We bring the abundance and traditional flavours of Ramadan to your tables in their most natural form. At Emirgan Sütiş, we reflect the value we place on Ramadan in our products, adding flavour to your iftar tables with our carefully prepared desserts.
One of the first desserts that comes to mind when talking about Ramadan desserts is güllaç, which is an ideal choice for after iftar with its lightness and flavour. Prepared with farm milk produced daily and fresh at Sütiş Farm, our güllaç stands out with its naturalness and unique texture. This exceptional dessert, made with milk and thinly rolled güllaç leaves, is produced using the highest quality ingredients, staying true to the traditional recipe.
Another indispensable part of Ramadan tables is dates. Our natural dates, which provide energy and stand out for their nutritional properties at iftar and sahur, reach your tables in their freshest form from Sütiş Farm. Dates are one of the most important flavours of Ramadan, keeping you full for a long time at sahur and soothing the stomach at iftar.
Throughout Ramadan, you can try the güllaç prepared by master chefs at Emirgan Sütiş and bring flavour to your iftar tables with your date and güllaç orders from Sütiş Farm. You are at the right address for naturalness, quality, and traditional flavours!
